Thai Restaurant · Wellington Place

Kao Kang by Koh Lipe

Updated July 15, 2026

Type
Thai Restaurant
Google rating
4.7 / 5
250 reviews
Area
Wellington Place
A wooden table set with Thai dishes including Pad Thai with large shrimp, Khao Soi noodle soup in a paper bowl, a side dish, and a purple iced drink, with the Kao Kang restaurant sign in the background.

The short version

Why it stands out

Kao Kang by Koh Lipe brings authentic Southern Thai comfort food to the bustling Wellington Market inside Toronto's The Well. Developed by the Michelin-recognized team behind Koh Lipe, this quick-service counter is designed specifically for busy downtown professionals, local residents, and market visitors. It meets the need for fast, high-quality meals that fit seamlessly into a fast-paced city lifestyle, operating daily from 11:00 a.m. to 9:00 p.m.

The menu features rotating Southern specialties and beloved classics, such as a rich green curry with chicken and a fragrant beef massaman curry. Guests can enjoy their meals on the go or utilize the shared market hall seating. For added convenience, the counter accepts both The Well and Naguk gift cards.

While Kao Kang offers the pedigree of its famous sibling restaurant at a more accessible price point, diners should calibrate their expectations. Operating out of a compact 730-square-foot food hall stall means the experience is geared toward speed and convenience rather than a leisurely, full-service dine-in experience. Some visitors have also noted that certain dishes, like the beef pad gra prao, lean slightly sweet and may lack the intense umami punch found at traditional sit-down establishments. Nevertheless, it remains a top destination for a quick, flavorful lunch.

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